Sample Menu A

Roasted Pork Tenderloin with Orange Sauce Glaze:  Pork Tenderloin roasted with a light seasoning of sea salt and freshly ground pepper and finished with an orange and carrot glaze.

Cheese and Potato Gratin:  Thin slices of potatoes layered with sauteed savoy cabbage and parmesan cheese cooked in cream to give a velvety mouth feel.

Italian Chopped Salad :  A fresh spinach salad with home-made croutons, Feta cheese, tomatoes, English cucumbers, black olives dressed with a white wine vinaigrette.

Nine Grain Bread with Pesto Butter

Fudge Pecan Pie:  A rich pecan pie with a fudge chocolate filling.